Low Carb Enchiladas

Skill Level

Easy

Makes

4 to 6 servings

Made with

This is on my “regular menu” list for sure. You can even prep the dish ahead of time, then throw it in the oven when you get home from work. Anyone else craving more comfort meals these days?. (candida, keto, GF, LC, paleo friendly).

Ingredients

• Shredded rotisserie chicken
• Pasta sauce
• Taco seasonings
• Zucchini ribbons

Toppings

Instructions

1. Mix desired amount of pasta sauce with taco seasoning to taste, mix in chicken (no measurements) and roll sauced chicken inside zucchini ribbons and place in dish. Repeat until dish is full. Top with goat cheese (optional – it’s easier to digest than cow’s cheese) and bake at 350 for 10 minutes.! I topped mine with cilantro, jalapenos, avocado, and evo hemp Hearts.

Recipe by: Bethany Ugarte

Skill Level

Easy

Makes

4 to 6 servings

This is on my “regular menu” list for sure. You can even prep the dish ahead of time, then throw it in the oven when you get home from work. Anyone else craving more comfort meals these days?. (candida, keto, GF, LC, paleo friendly).

Made with

Recipe by: Bethany Ugarte

Ingredients

• Shredded rotisserie chicken
• Pasta sauce
• Taco seasonings
• Zucchini ribbons

Toppings

Instructions

1. Mix desired amount of pasta sauce with taco seasoning to taste, mix in chicken (no measurements) and roll sauced chicken inside zucchini ribbons and place in dish. Repeat until dish is full. Top with goat cheese (optional – it’s easier to digest than cow’s cheese) and bake at 350 for 10 minutes.! I topped mine with cilantro, jalapenos, avocado, and evo hemp Hearts.

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